Chocolate Sprinkles Mini Traybake

INGREDIENTS: 

Rapeseed Oil, Water, Palm Oil, Salt (1%), Flavourings, Colour (Beta-Carotene), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), British free Range Egg, Granulated Sugar, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract,Unsalted butter (Minimum 82% milk fat), Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate, Cocoa powder, Acidity regulator: PotassiumCarbonates,Sugar, Cocoa Powder Fat Reduced, Cocoa Mass, Starch (Maize), Glucose Syrup. Emulsifier Lecithins (Derived from Sunflower).